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Top Tips in Direct-to-Consumer Beef Sales

Moderator: Justin Benavidez, Economist, Texas A&M AgriLife Extension

Learn firsthand from those involved in locally owned and operated packing plants and direct-to-consumer beef sales the nuances and lessons learned. From state and federal plant regulations, custom harvesting cattle or wildlife, and the selling of fresh and frozen meat – legal and economic considerations cannot be overlooked.

Welcome to CRCE 2023

Explore the wide world of cattle industry challenges, advances and possibilities.

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